Efficacy of recovered diatomaceous earth from brewery to control Sitophilus zeamais and Acanthoscelides obtectus
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DOI: 10.1016/j.jspr.2019.07.004
Abstract: Abstract Diatomaceous earth (DE) is an inert dust that can be used as a filter in breweries and to control stored-product pests. Experiments were carried out with two DE types to identify their persistence in… read more here.
Keywords: zeamais acanthoscelides; zeamais; control; insects ... See more keywords