The Benefits of Anthocyanins against Obesity-Induced Inflammation
Sign Up to like & getrecommendations! Published in 2022 at "Biomolecules"
DOI: 10.3390/biom12060852
Abstract: Obesity has become a serious public health epidemic because of its associations with chronic conditions such as type 2 diabetes mellitus, hypertension, cardiovascular disease, and cancer. Obesity triggers inflammation marked by the secretion of low-grade… read more here.
Keywords: obesity induced; inflammation; anthocyanins obesity; induced inflammation ... See more keywords
The Influence of Supplementation of Anthocyanins on Obesity-Associated Comorbidities: A Concise Review
Sign Up to like & getrecommendations! Published in 2020 at "Foods"
DOI: 10.3390/foods9060687
Abstract: Anthocyanins are water-soluble plant pigments, and based on their chemical structure (nature, position, and the number of sugar moieties attached; the number of hydroxyl groups; acylation of sugars with acids) about 635 different anthocyanins have… read more here.
Keywords: supplementation; obesity associated; anthocyanins obesity; obesity ... See more keywords